Lower your cholesterol levels starting with your diet and choose the healthiest foods to lower your risk of heart disease.
Cholesterol reducing foods are a must in case your
cholesterol number is too big, as they can lower it and therefore
protect your heart from getting all kinds of undesirable
affections.
Although there are multiple foods that are recommended to be
consumed when your cholesterol level is too high, five of them are
the most important, as they offer the best results. Below, you can
find a list of these foods that if are cooked in the right way, can
transform you into a healthier person in no time. The
cholesterol reducing foods list starts with high-fiber
foods, oat bran and oatmeal.
The latter is known to contain soluble fiber that is able to reduce
the LDL cholesterol, also known as the bad cholesterol. This type
of fiber can also be found in apples, prunes, kidney beans, barley
and pears. The way the fiber in these foods works is by reducing
the total absorption of cholesterol in your bloodstream.
For instance, if you consume between 5 and 10 grams of such fiber
per day, your LDL can be significantly decreased. From one cup and
a half of cooked oatmeal, you can get 6 fiber grams. One banana
will get you another 4 grams.
On the other hand, omega 3 fatty acids and fish can reduce bad
cholesterol, also. Fish is very high in omega 3 fatty acids and
this is why it is widely recommended for the prevention of blood
clots.
The richest omega 3 fatty acids fish are halibut, mackerel, salmon,
lake trout, albacore tuna, herring and sardines. The recommended
way of cooking it is to grill or bake it. However, if you are not
crazy about fish, you should know that you can get the same fatty
acids from canola oil and ground flaxseed, too.
Other foods that lower cholesterol are represented by nuts,
such as almonds and walnuts. This is because they are rich in what
is known as polyunsaturated fatty acids that have the property of
maintaining the blood vessels healthy.
Among the nuts that you can try in order to lower your cholesterol
level are pistachio nuts, hazelnuts, pine nuts, peanuts and pecans.
However, you should not exaggerate with their consumption, as about
40 grams a day is enough.
Olive oil is
another great ingredient you can add to your food in order to lower
your cholesterol level. This type of oil is rich in antioxidants
that have the ability of lowering LDL, but at the same time leave
your good cholesterol untouched. Two tablespoons of this oil a day
can get you the necessary dose. Olive oil can easily be added in
salad dressings, instead of butter for cooking foods, as a bread
dip, and so on.
Finally, foods that have added plant sterols in them can also be
beneficial for you, as they can reduce cholesterol by even 10%.
Among them there are yogurt drinks and orange juices. By drinking
about 250 milliliters of these drinks per day, your cholesterol can
drop significantly and you can become a healthier person.


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